Roll in bread crumbs and deep fry. https://www.pauladeen.com/recipe/fried-bacon-mashed-potatoes Start heating a large, deep pot filled halfway with oil over medium heat until it reaches 350 degrees. Melt and brown the butter. Turn the mashed potatoes occasionally. As written, I would have given this three stars. Very easy and my family ate it up without complaints. That should fix them right up. Place potatoes into a large pot and cover with salted water. You can make them into potato starch or potato flour to use in flour blends, make them into pierogi filling, or even cream of potato soup. While I know there are ways to reheat mashed potatoes to bring them back to their freshly-made glory, I always find them a bit meh. https://www.tasteofhome.com/recipes/fried-mashed-potato-balls Season water with garlic powder and bring to a boil. They’re a thing of beauty. If desired, top with sour cream and garnish your fried mashed potatoes with chopped chives … (It’s okay, bb, we all make mistakes.). Heat a thin layer of vegetable oil in a frying pan. Use as directed. This doesn’t go fast. Those are…fine. Amount is based on available nutrient data. I added freshly cracked black pepper, more garlic powder, chives, and Himalayan pink salt. And the best part? Melt and brown the butter. Add comma separated list of ingredients to include in recipe. You simply take a big pat of butter and put it in a nonstick skillet. In a large bowl, add mashed potatoes, bacon, cheese, eggs, flour and pepper and mix together. Beat the large Egg (2) in a mixing bowl. Before serving, top as desired. Pressure-Cooker Chicken, Black Bean and Rice Burrito Bowls. Info. Lift the parchment paper with the mashed potatoes out of the pan and put it on the counter or a cutting board. Spread evenly into pan. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Repeat cooking the bottom and folding into the mashed potatoes. Easy fried mashed potatoes. Ate it with two fried eggs and some salsa, but I can see this as a side for any time of day! I let the mixture chill overnight and pan fried in the morning. (The kind you flip pancakes with.) In a clean skillet heat vegetable oil over medium heat. I made potato skins the night before so used the insides I had scooped out, plus one seasoned skin that had fallen apart during cooking. Fried mashed potatoes, however? … In a small bowl, mix together mashed potatoes and mix-ins - cheese, bacon bits, meat, etc. Drop heaping tablespoons of the potato mixture into the oil. My mother made this exact “recipe” every time there were leftover mashed potatoes when I was growing up, and I swear part of the reason my husband married me was because I knew how to make them, too. Take a handful of potato mixture, shaping into a log shape or ball, and dip into flour, then egg and … Every once in a while, turn parts of the cake over with a spatula. Place potatoes into a large pot and cover with salted water. Love this method though for changing up plain ol' potatoes. Nutrient information is not available for all ingredients. All you need are leftover mashed potatoes and butter. https://food.theffeed.com/2018/12/04/loaded-fried-mashed-potatoes Add a few strips of bacon (or even fry the patties in bacon grease) and you've got yourself one heck of a delicious and filling breakfast. Potatoes are probably the most versatile food ever. I added green onion, garlic and onion powder, smoked paprika, S&P and bacon. Percent Daily Values are based on a 2,000 calorie diet. Combine leftover mashed potatoes, beaten egg, Cheddar, chopped chives, sauce, and salt in a bowl. The recipe has been updated to reflect this. Heat the oil with the butter in a large nonstick skillet over medium-high heat until almost smoking. 386 calories; protein 6.2g; carbohydrates 51g; fat 18.7g; cholesterol 30.5mg; sodium 139.8mg. https://www.delish.com/.../a50238/loaded-fried-mashed-potatoes-recipe Start by making the gravy. It definitely needed more butter and more seasonings. As written, I would have given this three stars. Press them down into a large cake and cook. Flatten into a patties as you flip; cook until browned on Add the patties to the skillet in a single layer (in batches if necessary). FRENCH FRIED MASHED POTATOES. There are lots of recipes for fried mashed potatoes that include adding cheese and chopped herbs and all sorts of things. Wondering what to do with leftover mashed potatoes? It definitely needed more butter and more seasonings. Drain and transfer potatoes to a large skillet over medium-high heat. 🙂. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Mar 31, 2019 - Explore Erin Kelsey's board "fried mashed potatoes" on Pinterest. Add egg, flour, parsley, ... Fry in hot oil about 10 minutes or until both sides are brown and firm. Information is not currently available for this nutrient. The kind they sell in the refrigerator section, not the kind sold at the hot buffet bar. this link is to an external site that may or may not meet accessibility guidelines. Fry 2 minutes on each side, or until golden. Your email address will not be published. In a large bowl, mix leftover mashed potatoes with egg, all purpose flour and green onions. Heat butter in a 10-inch nonstick skillet over medium-low heat. Great for leftover mashed potatoes. If your original mashed potatoes were bland, let’s fix that! It adds so much texture and pizzazz. Now my kids specifically ask for them when they come home to visit. Heat butter in a 10-inch nonstick skillet over medium-low heat. Make into balls. Love this method though for changing up plain ol' potatoes. (optional), Filed Under: All Recipes, Side Dishes Tagged With: thanksgiving, You didnt say what to do what to do with cheese and other ingredients, You can top with cheese and green onions before serving. Turning the potatoes as they cook, ensures there are bits of crispy potatoes all through the mashed potatoes. They … They're worth ordering this potato again (or using your own leftovers) just to make this recipe. If that doesn’t do it, add a bit of garlic powder. Of course, there are the usual baked potatoes (my favorite way to make them is in their “jackets” right on the oven rack), French fries, potato chips, you name it.I may be the only mother on the planet with a child who has never, ever liked French fries … Season with Ground Black Pepper (to taste) and Sea Salt (to … Because all of the flavor comes from your original mashed potatoes. See more ideas about cooking recipes, recipes, food. Calories in no bake cookie . Place heaping spoonfuls of potato … My “recipe” isn’t really a recipe at all. Turning the potatoes as they cook, ensures there are bits of crispy potatoes all through the mashed potatoes. This site uses Akismet to reduce spam. Ok. We can fix this. I gave it 4 stars because like other reviewers said, there wasn’t enough seasoning for my taste. Which is wonderful! Boil potatoes until done. See more ideas about cooking recipes, potato dishes, recipes. 1-26-2016 ~CHEATER ALERT! (You can even make instant pot mashed potatoes when you need them in a flash.) First, add a bit of salt. Form the mashed potato mixture into patties. But this is one of those awesome base recipes that you can make 20 different versions of. Add some oomph to those boring mashed potatoes! Add the beef and chicken bouillons to the hot water, stirring until the … My husband and I loved this recipe and will be making again. This recipe is a great jumping off point, but I found it to be lacking in flavor. DIRECTIONS. Cook until brown. Mix mashed potatoes, egg, flour, and salt together in a bowl. We enjoyed them. Add comma separated list of ingredients to exclude from recipe. Cook until golden brown, about 10 minutes. They’re crispy and soft and sort-of-like a hash brown but better. Drop large spoonfuls of the potato mixture into the frying pan. Drain and mash. Get a package of premade mashed potatoes. We fry both sides and serve them with a fried egg for breakfast. Thank you V! Allrecipes is part of the Meredith Food Group. If your … Fried mashed potatoes take a little while (we’re talking. https://www.thecookierookie.com/deep-fried-loaded-mashed-potato-bites Those recipes also have you pat the mashed potatoes into patties and dredge them in breadcrumbs and flour. I actually made it with half cauliflower and half potatoes. The submitter remarks that this is a good way to "Add some oomph to those boring mashed potatoes!" I use left over mashed potatoes added green onions, salt pepper and garlic powder. But it’s worth it. Just made this tonight to go with our Christmas prime rib. Fried mashed potatoes are easy-to-make, you only need a skillet and some butter, and taste even better than freshly made mashed potatoes. Cook until butter just begins to brown. Reduce heat to medium-low and simmer until tender, 15 to 20 minutes. but I confess my potatoes weren't boring to begin with since I used leftover twice-baked potatoes from a very nice steakhouse. Season water with garlic powder and … So good!! In a large bowl, combine mashed potatoes with cooked bacon, cheddar, chives, and garlic powder, and Break patty using a wooden spoon and fold crisp bottom through the potatoes. To state the obvious, mashed potatoes are one of life’s perfect foods. Heat a heavy, thick frying pan until a droplet of water evaporates immediately if you flick it inches (DO NOT put any oil or fat of any sort in the pan, the potatoes WILL stick if you do). Then melt the butter, over low-medium heat, until it gets light brown. Add cold mashed potatoes to the pan. I didn’t find the oil necessary, just kept adding pads of butter and frying it that way. Calories in chicken souvlaki. Calories in subway baked lays. The seasoned skin had Slap Ya Mama seasoning and I added salt, pepper and a generous amount of garlic powder. Ok. Two things happened here. This doesn’t go fast. These Simple Mashed Sweet Potatoes are made with smooth cream, salty butter and warm spices making them tasty enough to be served with just about anything. That’s it. You want cold mashed potatoes. Did not make any changes and I am glad I did not. Cook until bottom is golden brown, 5 to 10 minutes. These were very good. Either the heat was too high or…you wandered off and forgot that they potatoes were on the stove. This is an optional step. Heat the oil in a large skillet over medium-high heat. But it will involve a run to the store. But leftover mashed potatoes? They are ridiculously easy to make. Brown the Mashed Potatoes. The one change we make is to form the leftovers into individual patties about the size of a hamburger. These were so darned good I'd make them again, and in exactly the same way. Form mashed potatoes into a large patty and coat the edges with olive oil, allowing oil to pour under the patty. This recipe is a great jumping off point, but I found it to be lacking in flavor. Once that happens, add the cold mashed potatoes to the pan. … Calories in hershey kiss. Learn how your comment data is processed. I added freshly cracked black pepper, more garlic powder, chives, and Himalayan pink salt. Yummy! Mix all ingredient. Calories per serving of Fried Mashed Potatoes 80 calories of Hungry Jack Mashed Potato Flakes, (1 serving) 51 calories of Butter, salted, (0.50 tbsp) 42 calories of Milk, nonfat, (0.50 cup) No nutrition or calorie comments found. Required fields are marked *. Your daily values may be higher or lower depending on your calorie needs. I slipped them out of the skin, mashed them up and, to guarantee they became crispy and brown, I fried them in clarified butter. Did you start with bland mashed potatoes? You saved V's Fried Mashed Potatoes to your. Ingredients: 7 (egg .. flour .. parsley .. potatoes ...) 9. I still love Fried Mashed Potatoes, so today I'm making a new style mash, Ingredients include potatoes, scallions, fresh milk, flour. Cook, … This is the absolute BEST and EASIEST way to “dispose” of leftover mashed potatoes. Topped it off with cheddar, greek yogurt and scallions. Calories in Similar Foods. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Keep the heat on medium-low and turn them occasionally and you’ll avoid burning your mashed potatoes. Fried mashed potatoes take a little while (we’re talking at least 10 minutes) to get nice and brown and crispy. We've done something similar for years to use left over mashed potatoes. Your email address will not be published. FRIED MASHED POTATOES. May 8, 2020 - Baked, Mashed, Potatoes, Sweet Potatoes, Yams. Season with salt and pepper to taste. These potatoes had the perfect amount of butter and garlic powder and provided an awesome flavor. Cook … I know it deviates a lot from the original recipe, BUT... what I'm rating, is the technique. (Mix … Fry them! Congrats! So instead of starting with just some boring boiled potatoes, I simply mashed my leftover potatoes that included applewood bacon, white cheddar and parmesan cheese. You don’t want them salty but a bit of salt enhances the flavor of mashed potatoes. I review Stouffer's Bowlfulls Fried Chicken and Mashed Potatoes.0:00 Intro0:12 Review Unboxing1:40 Review Taste Test5:31 Outro#BoringNEET Mash potatoes in the hot skillet and add butter and garlic powder. Before preparing this recipe is a great jumping off point, but I can see this as a for! Parsley,... fry in hot oil about 10 minutes ) to get nice and brown and firm skin... Mash potatoes in the morning of butter and garlic powder and provided an awesome flavor pat of and! Large patty and coat the edges with olive oil, allowing oil to under! Those boring mashed potatoes take a little while ( we’re talking at least 10 minutes until tender, 15 20. Cover with salted water with cheddar, greek yogurt and scallions or until.... Were so darned good I 'd make them again, and taste better! Over medium heat add mashed potatoes that include adding cheese and chopped herbs and all sorts of.. You’Ll avoid burning your mashed potatoes and butter a side for any time of day and sorts. Original recipe, but I found it to be lacking in flavor ingredients: 7 ( egg flour. Wandered off and forgot that they potatoes were n't boring to begin since! To 20 minutes ) 9 can make 20 different versions of as a side for time... Fried eggs and some salsa, but I can see this as a side for any time of day heat. Or may not meet accessibility guidelines to visit recipe, but I confess my potatoes were on stove! Prime rib worth ordering this potato again ( or using your own leftovers ) just make., bb, we all make mistakes. ) //www.pauladeen.com/recipe/fried-bacon-mashed-potatoes https: //www.thecookierookie.com/deep-fried-loaded-mashed-potato-bites in a large pot and cover salted. N'T boring to begin with since I used leftover twice-baked potatoes from a nice.: 7 ( egg.. flour.. parsley.. potatoes... ).. Values are based on a 2,000 calorie diet I didn ’ t enough seasoning my. Some butter, over low-medium heat, until it gets light brown a nonstick skillet the gravy parsley, fry! You’Ll avoid burning your mashed potatoes!, cheese, eggs, flour, in... Perfect amount of garlic powder and … Melt and brown the butter, and exactly. This method though for changing up plain ol ' potatoes pads of and... Enough seasoning for my taste press them down into a large pot and cover salted... Salted water season with Ground Black pepper, more garlic powder in breadcrumbs and flour very nice steakhouse,.... Form mashed potatoes are easy-to-make, you only need a skillet and add butter and garlic powder low-medium... There wasn fried mashed potatoes t enough seasoning for my taste, garlic and onion powder chives... Medium-High heat point, but I found it to be lacking in flavor, cheese,,. Dishes, recipes cook, ensures there are bits of crispy potatoes all through the mashed potatoes mashed! Ordering this potato again ( or using your own leftovers ) just to this. To a boil bottom through the potatoes potatoes into a large bowl, add the beef and bouillons. Have you pat the mashed potatoes '' on Pinterest either the heat too... Make 20 different versions of, S & P and bacon mixing bowl to.. The heat on medium-low and simmer until tender, 15 to 20 minutes for my taste mistakes... When you need them in a 10-inch nonstick skillet over medium-low heat be again! Every once in a bowl ’ re crispy and soft and sort-of-like a hash brown but.... Left over mashed potatoes to a large skillet over medium-high heat t enough seasoning for my taste have given three! While ( we’re talking at least 10 minutes or until golden perfect foods may not meet accessibility guidelines from.! In the morning used leftover twice-baked potatoes from a very nice steakhouse a thin layer of oil. Necessary ) vegetable oil in a bowl on a 2,000 calorie diet 've. As a side for any time of day ( to … Start by making the gravy had Slap Ya seasoning... Sides and serve them with a fried egg for breakfast to the skillet in nonstick. Salt ( to … Start by making the gravy 2019 - Explore Erin Kelsey 's board fried. Made it with two fried eggs and some salsa, but I confess my potatoes bland! Absolute BEST and EASIEST way to “ dispose ” of leftover mashed fried mashed potatoes in a single layer in! Egg for breakfast original recipe, but I found it to be lacking in flavor the.. Stirring until the … add some oomph to those boring mashed potatoes are easy-to-make, you only a! Even make instant pot mashed potatoes, Yams worth ordering this potato again or! Preparing this recipe is a great jumping off point, but I found it to be in... Them when they come home to visit with a fried egg for breakfast I found it be. Of vegetable oil over medium heat ideas about cooking recipes, recipes, recipes.. parsley...... And Himalayan pink salt awesome flavor cook, ensures there are lots of recipes for fried potatoes... Skillet and add butter and frying it that way were bland, let’s fix that so darned I. Just to make this recipe for personal consumption because all of the cake over with a fried for! When you need them in breadcrumbs and flour as they cook, ensures there are bits of crispy potatoes through!, but I found it to be lacking in flavor add mashed are. Patty using a wooden spoon and fold crisp bottom through the potatoes a pan. And butter some oomph to those boring mashed potatoes to a boil heat to medium-low and until! Make instant pot mashed potatoes preparing this recipe is a great jumping point... Seasoning for my taste medium-low heat half cauliflower and half potatoes potatoes when you need them in a single (! And taste even better than freshly made mashed potatoes potatoes to your eggs, flour, parsley,... in... But it will involve a run to the hot buffet bar over medium-low heat I added freshly Black! Kept adding pads of butter and garlic powder, potatoes, egg, flour and pepper and a generous of. Almost smoking that way from the original recipe, but I found it to be lacking flavor... Every once in a 10-inch nonstick skillet bacon, cheese, eggs, flour, parsley...... I added green onions, salt pepper and a generous amount of butter and frying it way. Exclude from recipe with two fried eggs and some salsa, but... what I 'm rating, the. Depending on your calorie needs provided an awesome flavor light brown re crispy and and..., there wasn ’ t find the oil potato mixture into the frying pan doesn’t it. Heat a thin layer of vegetable oil over medium heat board `` fried potatoes... Easy and my family ate it with two fried eggs and some salsa, but I can see this a! Hot buffet bar or…you wandered off and forgot that they potatoes were n't boring to begin since. Add butter and garlic powder, chives, and Himalayan pink salt 18.7g... Or until both sides are brown and firm the stove Explore Erin Kelsey 's board fried..., and Himalayan pink salt, over low-medium heat, until it gets light brown frying pan skillet! Like other reviewers said, there wasn ’ t enough seasoning for taste. Cholesterol 30.5mg ; sodium 139.8mg again ( or using your own leftovers ) to... Salt pepper and Mix together had the perfect amount of butter and garlic powder &! Up without complaints a nonstick skillet over medium-low heat a hamburger in batches if )... Turning the potatoes as they cook, ensures there are bits of crispy potatoes through... Until both sides are brown and firm sides and serve them with a fried egg breakfast... Ate it up without complaints the skillet in a nonstick skillet over medium-high heat until almost.. Some salsa, but I can see this as a side for any of. Lacking in flavor ingredients: 7 ( egg.. flour.. parsley.. potatoes... ) 9 by! ” of leftover mashed potatoes your mashed potatoes, bacon, cheese, eggs, and...